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What Is Tip Pooling? How It Works and Its Impact on Restaurant Payroll

Tip pooling is a common pay practice in the restaurant industry that directly impacts how employees are paid and how...
male employee using mobile phone to receive earned wage access payment after finishing work.

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What is Earned Wage Access?

Understanding what access to earned wages means is just the beginning. Let’s explore its benefits and the key differences between...

Latest Posts

Payroll Department’s New BFF

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Meet The Payroll Department’s New BFF: EWA

To recognize payroll professionals and help organizations understand how to respond to the new job and payment requirements....
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Employees’ Job Requirements are Changing Post-Pandemic

Instant Financial’s survey finds that earned wage access programs contribute positively to employer retention and recruitment efforts....
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How to Recruit the Upcoming Workforce: Gen Z

Born from the mid 1990s to the late 2010s, Gen Z is known for being independent, entrepreneurial, and driven by...
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Earned Wage Access Addresses Financial Concerns Among American Workers

Earned wage access. With inflation on the rise and talks of a possible recession, American workers’ concerns about their finances...
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The Effects of Earned Wage Access on Employee Satisfaction

In the last several years, the United States has experienced unprecedented change in the labor market and economy....
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Giving Workers A Reason to Stay

Instant Pay is a great motivator for employees to join and stay with a company long-term, show up for work...
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A New Way to Pay and Attract Workers

To attract workers today, restaurant operators must work harder than ever to appeal to the workforce and set themselves apart...
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The Post-Covid Factors That Affect Restaurant Hiring

The pandemic has taught us all a number of valuable lessons, both personally and professionally. One area that it has...
temporary sign on door stating they are understaffed and hiring

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The Restaurant Sector in Crisis

Restaurant worker shortages, recruitment and retention have always been significant pain points within the restaurant industry....

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